Made In : India

Introducing Siridhanya Barnyard Millet, a grain that embodies the essence of positive nutrition and sustainable farming. Siridhanya, meaning "Positive Millet," signifies our commitment to providing you with a wholesome and nourishing dietary option. Also known as Jhangora, Sanwa, Kuthiravali, Udalu, Kodisama, Oodalu, Kavadapullu, Swank, Shyama, and Khira, this millet offers a wide array of culinary possibilities.

Our Barnyard Millet is cultivated sustainably, ensuring that it is grown in harmony with nature. We prioritize sustainable farming practices, allowing you to enjoy a product that not only benefits your health but also respects the environment. With a dedication to being non-GMO, chemical-free, vegan, organic, transfat-free, and gluten-free, we prioritize your well-being at every stage.

The processing of our Siridhanya Barnyard Millet follows the Buchi Method, a traditional technique that preserves its inherent goodness. Each grain is meticulously hand-processed, ensuring it remains unpolished and retains its nutrient-rich profile. By preserving the integrity of the millet, we offer you a product that is pure, authentic, and bursting with nutritional value.

Indulge in the versatility of Siridhanya Barnyard Millet as you incorporate it into your meals. Whether you're preparing wholesome porridges, delicious pulao, or nutritious baked goods, this millet adds a delightful touch to your culinary creations.

Embrace the positive energy of Siridhanya Barnyard Millet, knowing that every bite supports sustainable farming practices and contributes to your overall well-being. Choose a grain that not only nourishes you but also supports a healthier planet. Experience the natural, unadulterated beauty of Siridhanya Barnyard Millet and embark on a journey of positive nutrition today.